Tzatziki or Cacik is a very simple yet delicious dip to accompany loads of main sides. It is usually found in cuisines of Southeast Europe and the Middle East.
A very simple dip where no cooking is involved and can be made in minutes. I have added a small twist to it to just enhance the flavours. This twist is adding the Zaatar in the dip which takes this regular dip to a next taste level.
Tzatziki with a Twist
- 1 Cucumber, grated
- 2 tsp Zaatar
- salt to taste
- 2 Clove Garlic, grated
- 1 Cup yogurt, whisked
- 1 tbsp Lemon juice
- 1 tsp Olive Oil
- Grated the cucumbers and keep in a colander for all the water to drain.
- Whisk the yoghurt and add all the other ingredients in it. Squeeze the cucumber to remove access water and add to the yogurt.
- Mix everything well. Taste check and if needed adjust the salt and zaatar quantity.
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Cooking is my Passion