Avocado Dip
It’s total injustice for me to write a big write up for such a small and easy recipe..
Dips are something you can eat with anything or everything, on your rice cakes, crackers, inside your wraps, sandwiches or as a topping on your bruschetta.
All you need to do for making this simple, fresh, refreshing and super yummy dip is blend all the ingredients together and Voila it’s ready to impress your guest.
Avocado Dip
Ingredients:
- 1 ripe Avocado
- 2 tbsp yogurt
- salt to taste
- 2 -3 fresh Basil leaves
- 1 tsbp Lemon juice
- 1 garlic clove
Method:
- Peel the avocado and remove the seed then put the pulp in the blender.
- Add rest of the ingredients and blend them till a smooth paste is ready.
- Check for salt and sourness and serve.
- Refrigerate it and should be consumed within 2-3 days.
Serving Suggestion: I have used it in wraps and even as a spread for bruschetta with tomato toppings.
Categories
Food Kalakaar 
Great idea for dips! Thanks for sharing!
Thanks a lot!
Yummy!
Thank you very much
🙂
I love everything avocado! Yummy!
Thank you 🙏
aah God Bless Avocado I’d Say….
Love it ….perfect with toast or crackers….
http://mumbai2melbourne.com/mango-phirni-mango-rice-pudding/
Hi Anjali
I have nominated you for the Blogger Recognition Award.
Here is the link-
https://pamperurtastebuds.wordpress.com/2017/03/09/blogger-recognition-award/
Congratulations!!!
Thank you so much..
A simple and delicious idea 🙂 loved it!
Looks amazing! Can’t wait to try it!
Thank you and let me know how you go 💖
Will do!