It's All About Food
Vegetables, Legumes, Lentils, and many more vegetarian dishes to tickle your taste buds.
This stew is very healthy and filling. Good change from routine spinach and chickpeas combination. Kale is very healthy and so is chickpeas and the combination of both is full … Continue Reading Kale & Chickpea Stew / Curry / Soup
Stuffed Capsicum is a very commonly eaten dish. Mostly everyone loves it and the traditional way to make them is to cut off the head of the capsicum, remove the … Continue Reading Stuffed Capsicum
Paneer is a Shahi(Royal)dish, normally people make these dishes for parties and get together. I really don’t mean we don’t eat it on day to day life, but still paneer … Continue Reading Achari Paneer Masala
Pav bhaji the most famous street food of Mumbai, it’s a delight and yumilicously delicious!! I am sharing this dish for just my collection, everyone – almost everyone knows how … Continue Reading Mumbai Pav Bhaji
Sabudana wada is a favorite among people who observe fast and I guess, like mine the rest family members also wait for this dish.. it’s simply tasty.. The authentic way to … Continue Reading Sweet Potato Sabudana Wada (Tapioca Sago fritters) – Healthier Version
Dabeliiiiii.. That’s how my husband calls it, he just loves it. A Delhiite who loves Mumbai street food, courtesy his Mumbai-based wife lol… I am sure every Mumbaikar loves Vada … Continue Reading Dabeli – The Indian Burger!!
Melbourne is at a freezing point at present, literally. Usually, July is the peak of winters, but this year since May it’s been so cold and I even fear imagining … Continue Reading Winter Soup –Roasted Butternut Squash & Leek Soup
Mathri is snack which is very popular among the North and North West India. It’s usually been consumed during snack time with chai (tea). It has a flaky texture and can … Continue Reading Mixed Flavoured Mathri (Baked/Fried)
Everyone has heard about Punjabi Dum Aloo and Kashmiri Dum Aloo, In Punjabi style aloo’s are deep fried and made in gravy of onions and tomatoes where as in kashmiri … Continue Reading Kashmir se Kanyakumari Tak – Dum Aloo (Potatoes)
This pickle recipe has been running in our family for generations; my grandmother, mother, aunt all use to make it regularly as everyone just relishes it. We used to eat this … Continue Reading Phali , Gajjar, Shalagam aur Gobi ka Achar (Green Beans, Carrot, Turnip and Cauliflower Pickle)
Bocconcini cheese is small bite-size mozzarella cheese; they are semi-soft, white mild cheeses. Bocconcini is an Italian word which means mouthfuls. They are so much fun to work with; they not … Continue Reading Bocconcini Cheese Salad
Finally, I persuaded myself to endeavor the most talked about GM Diet. It literally helps to lose 5 to 6 Kgs in a week’s time (from the information I gathered … Continue Reading Cabbage Soup / Wonder Soup – GM Diet
Peppers are one of the favorites for my family, be it in any variety – stuffed with potatoes, roasted peppers or peppers cooked with other vegetables. I have recently tried … Continue Reading Baked Beans Stuffed Peppers
Food Kalakaar 